Welcome to Mum&sons

My two eldest boys challenged me to start a cooking blog with simple recipes that we can cook together - and my youngest one has now joined in. I am hoping they pick up some cooking and photograph skills... or that at least they learn to design and run a blog.


This is a very easy (no cook) side dish. You need:

- a tin of lentils ( you can also cook them from scratch but tinned lentils and chickpeas are really good nowadays)
- 4 tablespoons of tomato sauce
- a pinch of salt
- two tablespoons of olive oil
- one and a help tablespoons of wine vinegar

Mix all the ingredients together and serve with any pork or poultry dish.