The children love eating these and it is fun to see the yorkshire puddings puffing up, but you have to be really careful as the oven tray gets seriously hot an it is really very easy for the children to burn themselves.
- sun flour oil (12 teaspoons)
- 100 gr plain flour
- 180 ml milk
- 2 eggs
- a pinch of salt
Preheat the oven to 200 degrees. When the oven is hot put a muffing tray with a teaspoon of sun flour oil in each hole. Put the tray into the oven and wait for 15 minutes.
Meanwhile mix the flour, milk, salt and eggs with a hand held mixer. Pour carefully the mixture into the 12 holes of the muffing tray (fill them to half only). Be really careful doing this as the fat will be very hot by now. Get it all back into the oven and bake for 12 minutes.