Welcome to Mum&sons

My two eldest boys challenged me to start a cooking blog with simple recipes that we can cook together - and my youngest one has now joined in. I am hoping they pick up some cooking and photograph skills... or that at least they learn to design and run a blog.


You need:
- 225 gr self raising flour
- 100 gr butter cut into cubes
- 70 gr brown sugar
- 4 tablespoon golden syrup
- 2 eggs
- 300 gr of plums cut into cubes.

Preheat the oven at 175 degrees.
Mix the butter and flour with your hands until you get a breadcrumbs consistency. Add the sugar. Separately mix the golden syrup and the eggs. Mix them with the flour. Last, add the plums and mix well. Put it all into a greased and lined tin and bake for 45 minutes.